After almost three months in Southeast Asia, it was a little
heartbreaking to know that Kuala Lampur was going to be our last stop before
heading to Australia .
In addition to wanting a little taste of Malaysia , we thought that KL would
be a good way to slowly ease our way back into western culture. Boy, were we wrong! KL rushed culture shock straight at us, with a
city centre more high-end and developed than even Toronto .
Skyscrapers, expensive cars, luxury shopping malls…the days of small
tuk-tuks and cheapie stalls were way behind us.
The next day we
struck out on our own for some old-fashioned sight seeing, and walked around
what felt like the entire city. A trip
to see the Petronas
Twin Towers
was a must, with the best vantage point being the top of the KL Tower.
That night we joined forces with Chris again, who was back from a day long trip to the nearbyPenang
Island . We were keen on
experiencing the KL night scene, and had done some scouting during our daytime
walk. The streets were hopping and we found a great spot along a cool bar strip
that was packed with both street and foot traffic all night long. Funny
shinannigans went down, including a picture with the boys and an Asian stagette
party – girls on a stag are the same around the world, no doubt about it!
We found our way from the airport via bus and taxi to our
hostel, Sunshine Bedz, smack in the middle of the city. It was a fantastic place for the price, with
shared but super clean bathrooms and rooms, and after settling in we went in
search for some authentic cheap Malaysian cuisine. We searched, and searched, and searched…however we
found everything else but, such as Chinese, Middle Eastern, Indian, Thai…
Eventually we headed into a shopping mall food court and
there it was, a little kiosk selling Malaysian food! It was incredibly bizarre
how hard it was to find, and it was only afterwards that a Malaysian gave us
insight into the problem. Apparently, in
comparison to other cultures such as the Chinese, Malaysians are not the
best business people. Unfortunately,
this meant that it was very difficult to find anything authentically Malaysian,
and it almost seems as though their heritage is being constantly overtaken by
other more enterprising cultures. Throughout our stay we made a point of
looking out for Malay food, and were sometimes rewarded after serious recon work with a delicious meal!
However, this did mean
that our first two meals were in the warm ambience of mall a food court –
definitely a strange change of pace. We hadn’t set foot in a mall for the
entire duration of our trip and somehow we didn’t think Malaysia would
be the place to start. Travel is always full of surprises.
A big bonus of our four day stay in KL was that our friend
from Vancouver, Chris Wren, was in town for business at the same time. Woohoo!
Things kicked off to a great start with a day trip to the historical town
Malacca with Chris and his business pals, who treated us to the entire day of
adventure.
On the way, we stopped at the Batu cave near KL, an
experience that came complete with giant golden statue and crazy monkeys hanging
around in search of tourist droppings.
After a 3 hour drive we arrived in Malacca, went to a
restaurant to try a famous local fusion dish (Malay/Chinese = Nonya) of rice
balls and chicken, and walked around enjoying the sights of the colourful
tuk-tuks, small quaint Chinatown
street and an old hilltop fortress.
Unfortunately the rental car engine died on the ride back
(totally Chris’ fault), but thankfully we were amongst great company, and after a chill out
session at the highway McDonalds we got back on track arriving in KL in the
early evening. Refreshed after our journey, we all met for dinner at Chris’ fancy
hotel, with two main requirements for the celebration meal: beer and middle
eastern food. Not easy in KL, since Malaysia is a muslim country that
has some restrictions on alcohol consumption. Fortunately money talks and our
beer was delivered from the hotel bar to the restaurant in a very inconspicuous
giant sphere. Delicious forbidden beer!
We were delighted to see that Canada still had the highest
telecommunication tower in the world (yeah CN!), and basked in vicarious fame.
We also perused some cool markets,
and enjoyed a new (for us) Malaysian tasty treat made out of grated coconut,
tapioca and rice flour, some kind of nut, all wrapped up and baked in a bamboo
tube…sinfully good!
That night we joined forces with Chris again, who was back from a day long trip to the nearby
We also ran into the owner of our hostel, Patrick, whom we
had met previously and really liked for his great advice and friendly manner.
He was a regular at the local Irish Pub, and we spent the night getting cheap
beers and dancing to PSY’s Gangnam Style.
The next day was our last chance to tour around KL, and with
Chris by our side we saw the famous Independence
Square , and visited the beautiful Islamic Art
Museum in one of the many parks around the city.
It was great to include a stopover in Kuala Lumpur in order to spend time with
friends and get a glimpse of an Asian metropolis. Our time in SE
Asia was officially at an end and we had enjoyed every minute.
And now it was time for adventure on another continent…!
AMAZING connecting with you guys!! I have no idea who that white man is with those devilish Asian ladies. He has no shame. See you kids when you're back in the (small) metropolis of Van!
ReplyDeleteChris